14 replies to this topic

[Boner Champ]

OK, need some suggestions on what to buy at the store for a week full of meals.

Anyone got a good website or recipe?:bigear:

(I appreciate all suggestions, however, I would like to stick to healthy simple cooking.)

Thanks,

Winners

Tuesday - Carrabbas Chicken Bryan
Wednesday - Chicken Cordon Blue
Thursday - Breakfast
Friday - Salmon cooked on Cider Plank
Sunday - Asian Noodle Dish

Edited by HotSauce.., 27 October 2009 - 02:01 PM.

[Sultan33g]

OK, need some suggestions on what to buy at the store for a week full of meals.

Anyone got a good website or recipe?:bigear:

(I appreciate all suggestions, however, I would like to stick to healthy simple cooking.)

Thanks,

[Johnny Rockets]

Easy to make and quite good (takes just like Carrabba's)....

http://www.recipezaa...ken-Bryan-64356

[Scrumtrilescent]

Pork tenderloins, parmesian-crusted chicken, anything with salmon, tuna, whitefish, tilapia...

[Boner Champ]

Easy to make and quite good (takes just like Carrabba's)....

http://www.recipezaa...ken-Bryan-64356

Re-thinking this...

Nutrition Facts

Serving Size 1 (235g)

Recipe makes 6 servings
Calories 540
Calories from Fat 337 (62%)
Amount Per Serving %DV
Total Fat 37.5g 57%
Saturated Fat 23.6g 118%
Monounsaturated Fat 9.3g
Polyunsaturated Fat 1.7g
Trans Fat 0.0g
Cholesterol 162mg 54%
Sodium 1067mg 44%
Potassium 875mg 25%
Total Carbohydrate 10.8g 3%
Dietary Fiber 1.9g 7%
Sugars 6.6g
Protein 37.8g 75%

[Sultan33g]

Re-thinking this...

Nutrition Facts

Serving Size 1 (235g)

Recipe makes 6 servings
Calories 540
Calories from Fat 337 (62%)
Amount Per Serving %DV
Total Fat 37.5g 57%
Saturated Fat 23.6g 118%
Monounsaturated Fat 9.3g
Polyunsaturated Fat 1.7g
Trans Fat 0.0g
Cholesterol 162mg 54%
Sodium 1067mg 44%
Potassium 875mg 25%
Total Carbohydrate 10.8g 3%
Dietary Fiber 1.9g 7%
Sugars 6.6g
Protein 37.8g 75%

iv always been wondering!! if you are mr. hotsauce then what is the best hot sauce in the world?

[Johnny Rockets]

Re-thinking this...

Nutrition Facts

Serving Size 1 (235g)

Recipe makes 6 servings
Calories 540
Calories from Fat 337 (62%)
Amount Per Serving %DV
Total Fat 37.5g 57%
Saturated Fat 23.6g 118%
Monounsaturated Fat 9.3g
Polyunsaturated Fat 1.7g
Trans Fat 0.0g
Cholesterol 162mg 54%
Sodium 1067mg 44%
Potassium 875mg 25%
Total Carbohydrate 10.8g 3%
Dietary Fiber 1.9g 7%
Sugars 6.6g
Protein 37.8g 75%

It's all the butter.....I don't cook with butter. Should have mentioned to replace the 2/3's of a cup of butter with clear chicken broth and you are good to go. Nothing else (other than the goat cheese) that is really bad for you. Also, i always cut the sun dried tomatoes to half of what they recommend.

[mr beauxjangles]

This is my favorite source for inspiration:

http://www.jemangelaville.com/

Very healthy stuff, but most of it is time consuming and can be expensive if you don't have a lot already stocked. I made the Grilled Chicken with Fig Salsita (on the first page) last week. It was real good.

[Darth Biscuit]

I usually do breakfast food night when it's my turn to cook... nothing beats grits, eggs and bacon for supper!!!

[Carolina Husker]

Harris Teeter subs $2.99.

[cookinbrak]

I usually do breakfast food night when it's my turn to cook... nothing beats grits, eggs and bacon for supper!!!

I have breakfast 2-3 nights a week. It's easy, it's delicious, and it just kicks ass!

Last night I had popcorn fish and fries, with malt vinegar. Ghetto Fish and Chips FTMFW!!!

[JakeFlake]

get a crockpot.

[Sultan33g]

I have breakfast 2-3 nights a week. It's easy, it's delicious, and it just kicks ass!

Last night I had popcorn fish and fries, with malt vinegar. Ghetto Fish and Chips FTMFW!!!

you eat ghetto fish for breakfast too?

[Darth Biscuit]

I have breakfast 2-3 nights a week. It's easy, it's delicious, and it just kicks ass!

Last night I had popcorn fish and fries, with malt vinegar. Ghetto Fish and Chips FTMFW!!!

I like that...

[PntherPryd]

salmon on cedar plank is great.....unless you are on a budget?


otherwise I broil some fresh tuna and make a sauce with lemon, yogurt butter, wasabi or thyme. And I grab a lot of whatever fresh veg is on sale and stir-fry with small amount of oil.