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Is pre-cooked bacon the greatest invention of all time?


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#1 Jase

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Posted 04 November 2009 - 11:59 AM

I think so.

Bacon on demand > all

#2 Squirrel

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Posted 04 November 2009 - 12:12 PM

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#3 mr beauxjangles

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Posted 04 November 2009 - 01:00 PM

I have great love for bacon, as evidenced here, but going the pre-cooked route is unacceptable.

#4 cookinwithgas

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Posted 04 November 2009 - 01:32 PM

Yeah, that stuff tastes pretty bad compared to the real deal. However, it is specifically mentioned in one of my favorite bands most famous songs so i will give it that.

#5 Scrumtrilescent

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Posted 04 November 2009 - 01:50 PM

Jase and I must both go to the same Costco....Black Label Pre-Cooked Hormel Bacon!!111111111111111111yummersyummers

#6 SMACKDAB

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Posted 04 November 2009 - 02:31 PM

Here is your answer....

HELL TO THE MUTHA FVKCING NO!!!!!!!!!!!!!!!!!!!! NO ******* WAY!

Sh!t is nasty............all of that canned/dried poo!

#7 Carolina Husker

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Posted 04 November 2009 - 02:48 PM

*snaps fingers 3 times*

#8 Jase

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Posted 04 November 2009 - 02:50 PM

Of course it isn't *as good* as fresh bacon.

What makes it awesome is it's convenience. If I want a club sandwich, bam! I can have a club sandwich right away.

#9 SMACKDAB

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Posted 04 November 2009 - 02:53 PM

Start cooking your bacon....

prepare your sandwich....by the time you are done making a club, bacon should be done by the time you put it all together, your condiments, get bread out, all lathered up with mayo/mustard, lettuce, tomato's, etc.

Pretty simple. :D

#10 Jase

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Posted 04 November 2009 - 02:55 PM

But bacon spatters and I like to make my sandwiches nekkid.

I repeat, bacon on demand > all.

#11 SMACKDAB

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Posted 04 November 2009 - 02:56 PM

But bacon spatters and I like to make my sandwiches nekkid.

I repeat, bacon on demand > all.



:eek: :cheers2:

#12 Carolina Husker

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Posted 04 November 2009 - 03:56 PM

http://www.tbs.com/v...ef=sharethisUrl

#13 mush

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Posted 04 November 2009 - 11:53 PM

yeah precooked bacon fails on many fronts. I know it's convenient and all, but you pay a premium for that convenience. And it's always the thin bacon, so thin I could throw it up in the air and it would float away. I could take the whole pack and crumble it up and it would fit in the palm of my hand. Hell just go buy a jar of bacon bits if you're going to use that stuff.

thick sliced, on a microwave bacon dish, 4 slices for 5 minutes, and save the grease in a cup for cooking eggs, green beans, or other things.....

#14 Jase

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Posted 05 November 2009 - 12:15 AM

when I saw mush post in this thread, I knew it would be about the cost/benefit analysis. ;)

Bacon

On

Demand

/thread

#15 Scrumtrilescent

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Posted 05 November 2009 - 01:07 AM

I got your back Jase. They just don't know the awesomeness of the Hormel Black Label.


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