Dex 13,316 Report post Posted February 2, 2014 wow I should have ordered my wings yesterday it's impossible to get them right now I have to go to a bar three towns over just to get them. Share this post Link to post Share on other sites
Donald LaFell 1,613 Report post Posted February 2, 2014 Using their meal deals I was able to get a take n bake pizza, 24 wings, and hummus from earth fare for 14 dollars. Did just fine. Share this post Link to post Share on other sites
OnlyPantherFaninMaine 5,427 Report post Posted February 2, 2014 I wish I knew. I'm heading to a Super Bowl party with my father and all of his fraternity brothers so it certainly has potential. The beer will be flowing, without a doubt. Share this post Link to post Share on other sites
SCP 31,210 Report post Posted February 2, 2014 I'm slow cooking chicken in salsa. Tonight before the game I will shred the chicken. I will then put the chicken on a big tray of Tostitos, add some white queso and bake at 350 for 10 minutes. Top that with lettuce, sour cream, guacamole, and pico. Fugging delish. I'm also making my neighborhood famous hot wings and garlic parm wings. Share this post Link to post Share on other sites
rayzor 13,174 Report post Posted February 2, 2014 Atomic Buffalo Turds Bacon Explosion For Your Face maybe hot wing pizza if i feel like it. Share this post Link to post Share on other sites
Montsta 16,012 Report post Posted February 2, 2014 I've been slow smoking some ribs since yesterday. 6 racks. Gonna q em up for the final twenty minutes in a couple hours or so. The pulled pork been in the slow cooker since 5am. 6 pounds. Ribs and pulled pork sliders on ciabatta buns gonna be on point! Of course we got the sides like tater salad and chips and guac and salsa an all that good poo. Those new fajita scoops chips are amazing! Share this post Link to post Share on other sites
footballisasport 780 Report post Posted February 2, 2014 This is the time of the year I look forward to every football season, no matter whose team makes it. Menu is lite this time around...Teriyaki chicken wings and escovitch fish along with a few mixed drinks..keeping it light because tomorrow is work day. Go Seahawks!!!! Share this post Link to post Share on other sites
footballisasport 780 Report post Posted February 2, 2014 I'm slow cooking chicken in salsa. Tonight before the game I will shred the chicken. I will then put the chicken on a big tray of Tostitos, add some white queso and bake at 350 for 10 minutes. Top that with lettuce, sour cream, guacamole, and pico. Fugging delish. I'm also making my neighborhood famous hot wings and garlic parm wings. Want this recipe..:) Share this post Link to post Share on other sites
MCCNASTY 779 Report post Posted February 2, 2014 Grilled marinated flank steaks with peppers onions and jalapeños, deep fried siracha honey wings, reaper pepper sauce wings (for the brave or stupid), homemade beer and cheese dip, that bean and cheese layer dip stuff harris teeter makes because its fugging good and tons o beer!Sent from my DROID RAZR using CarolinaHuddle mobile app Share this post Link to post Share on other sites
RockyTopVol 296 Report post Posted February 2, 2014 So glad it's warmer now so it will be easier to fire up the charcoal. I'm doing steak burgers and brats tonight. Share this post Link to post Share on other sites
DecrypticShadow 1,619 Report post Posted February 2, 2014 Nachos Brazilian Cheese Bread (Pão de Queijo) The rest is TBD right now. Share this post Link to post Share on other sites
SCP 31,210 Report post Posted February 2, 2014 Want this recipe..:) The key to my wings is my Wilmington Grill www.wilmingtongrill.com. I can get it up to 500 degrees and there are no flare ups so the wings, while grilled, taste fried. I marinate them in Olive oil and garlic powder then I grill them for an hour and ten minutes, flipping once at 35 minutes. When they are done I dredge half of them in butter, minced garlic and then coat them with shaved Parmesan. Then I take the left over butter and garlic and mix that with Franks Red Hot and I dredge the rest of the wings in that. Serve with blue cheese. Share this post Link to post Share on other sites
