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SmokinwithWilly

Member Since 24 Sep 2013
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Posts I've Made

In Topic: Caption this Belichik

25 April 2015 - 11:41 PM

If she turns around I bet I can see nip.

In Topic: An Honest Beer Thread

24 April 2015 - 11:09 PM

I don't feel like googling that poo.

In Topic: Diesel engines and mileage

24 April 2015 - 07:09 PM

Love my diesel. I have an older cummins so I have to put the additive in it since sulphur counts were reduced again. I use mine for work and throwing a 15k lb trailer on the back is pretty normal. My diesel has actually been cheaper to maintain than my v10 dodge and gets way better mileage. Once I get room to set up a biodiesel filter system, I'll be running on fry grease. I'm at 135k miles and it still purrs like a kitten.

In Topic: Just a week away...1st Round predictions in here

24 April 2015 - 06:57 PM

I predict the Browns make a move to give the dog pound something to cheer about before the season starts and the tears start.

In Topic: Overdue Huddle debate: Gas or charcoal?

24 April 2015 - 06:23 PM

Do you prefer IR over traditional gas? More difficult to clean or about the same?
I'm currently in the market for a new grill, but I don't know anyone personally who has an IR grill.

It really depends on what you are doing. IR cooks a lot faster than a traditional grill. If I'm putting grill marks on something or doing a Pittsburg steak, it gets the job done. Don't cook anything on it with sugar in the marinade or you will be cleaning forever. It has to be seasoned constantly.

Personally, when I do steak I use a kosher salt and cracked pepper crust with a pat of bacon fat because it crusts really well in a pan. Medium rare beef tenderloin. That's a little piece of heaven right there.